foodreactions.org Report : Visit Site


  • Ranking Alexa Global: # 4,524,252

    Server:Apache...

    The main IP address: 188.65.113.123,Your server United Kingdom,Maidenhead ISP:UK Webhosting Ltd  TLD:org CountryCode:GB

    The description :teaches the differences between food allergy and intolerance while helping people diagnose their condition. explains lactose intolerance, food allergy and intolerance, baby colic, coeliac disease, glu...

    This report updates in 15-Jun-2018

Created Date:2006-04-22

Technical data of the foodreactions.org


Geo IP provides you such as latitude, longitude and ISP (Internet Service Provider) etc. informations. Our GeoIP service found where is host foodreactions.org. Currently, hosted in United Kingdom and its service provider is UK Webhosting Ltd .

Latitude: 51.522789001465
Longitude: -0.71986001729965
Country: United Kingdom (GB)
City: Maidenhead
Region: England
ISP: UK Webhosting Ltd

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HTTP Header Analysis


HTTP Header information is a part of HTTP protocol that a user's browser sends to called Apache containing the details of what the browser wants and will accept back from the web server.

Content-Length:19584
Accept-Ranges:bytes
Keep-Alive:timeout=2, max=100
Server:Apache
Last-Modified:Mon, 23 Nov 2015 17:43:18 GMT
Connection:Keep-Alive
Date:Thu, 14 Jun 2018 23:47:06 GMT
Content-Type:text/html

DNS

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mx:MX preference = 10, mail exchanger = foodreactions.org.

HtmlToText

food reactions: about food intolerance, allergy & adverse reactions homepage products forum newsletter about us contact us review cart categories lactose & food intolerance >>> lactose intolerance milk & food allergy >>> milk allergy irritable bowel syndrome baby colic coeliac disease carbohydrates intolerance alcohol reactions fructose intolerance food additives products digestive enzymes digestion aid probiotics children's health medical news news widgets & tickers powered by blastcasta discount code: our prices are already reduced but visit any of the products pages for a discount code to save more. free shipping to all orders over £35.00 to uk. international shipping is only at cost price. food & lactose intolerance more than half of the world population is lactose intolerant! food intolerance is the inability to completely break down food resulting in cramps, bloating, wind, diarrhoea etc. lactose intolerance (milk) is the most common form and affects half the world population. food allergy is not lactose intolerance. a guide is provided. read more »» food & milk allergy food allergy is the subject most talked about especially in children. food allergy is caused when the immune system mistakenly responds to food proteins thinking they are harmful substances. symptoms include vomiting, itching, rash, and hives. allergies in children are very common, but treatment with digestive enzymes may prove very helpful. read more »» are you coeliac or simply wheat sensitive? 1 in 1000 are coeliac but 20% are simply sensitive. how do you find out? in coeliac disease , gluten causes damage to the small intestines, however, more people are wheat sensitive. this shows negative in blood tests. read how to diagnose and avoid false negative screening results and discover glutenzyme , a digestive enzyme to help avoid associated symptoms. read more »» a treatment for baby colic? 50% of babies' colic is caused by lactase deficiency. treating it is simple. baby colic is very distressing to both the baby and the parents. however, studies conclude that half the babies suffer due to lactase deficiency. this is easily treated by neutralising milk with lactase enzyme. distressed parents have hailed the drops as 'a godsend' and 'miraculous'. read more »» ibs or simply food intolerance? 50% of people diagnosed with ibs are actually lactose intolerant. medical studies confirmed 50% of patients diagnosed with irritable bowel syndrome may in fact be lactose intolerant. omitting dairy products from their diet, or treating it with enzymes has helped them start a new life. since ibs symptoms are similar to li, diagnosis can be confusing. read more »» find out more about: other topics and articles to read . carbohydrate intolerance - obesity may be related the inability to break down starch and other sugars leads to bloating, wind, cramps, diarrhoea, etc. now there is evidence that obesity may be related to carbohydrate intolerance. there is some good news with the help of digestive enzymes. read more »» food additives, & e numbers - some banned in countries, in others not! the romans used them, they come in 'numbers' or in weird names. some are healthy but others are 'bad' despite being approved for consumption and depending where you live. watch out for the ones to avoid and the others not to worry about. read more »» fructose intolerance vs fructose malabsorption fructose intolerance is a rare genetical disorder and leads to severe symptoms and may prove dangerous. read more »» fructose malabsorption has symptoms similar to lactose intolerance and avoidance of fruits helps. read more »» alcohol allergy & intolerance once ingested, alcohol is quickly broken down by enzymes produced in the liver. otherwise it is a toxin and the body will react. many people of oriental origin lack this enzyme and this explains why they turn red when drinking alcohol. so what is the cure? read more »» top of page site search news & discounts subscribe to the newsletter where from time to time you receive updates and discount vouchers. subscribe now »» popular products glutenzyme glutenzyme is proving to be the saviour of persons with gluten intolerance. spectrumzyme popular product which helps treat sufferers of food intolerance in general, including gluten / wheat intolerance. prolactazyme plus undoubtedly the no. 1 product for lactose intolerance and milk allergy. lactase enzyme liquid just a few drops to produce lactose free milk and no. 1 solution for baby colic. healthy kids see the range of healthy products for babies and kids. travelguard® an innovative product ideal for travellers to help forbetter digestion. probiotics & live bacteria medical research concluded that probiotics help boost the immune system. related quick links guide to symptoms food intolerance vs allergy list of hidden milk watch out for unwanted milk products in food & medicines milk alternatives & substitutes for those who prefer a milk free diet or milk free cooking calcium requirements recommended daily calcium intake by age and sex enzymes to the rescue a medical review describing how enzymes treat food allergy breaking down gluten an enzyme to help gluten intolerance become tolerant probiotics - gimmicks? the truth behind probiotics and the life healthy bacteria the digestive system describes what involves in the digestion of food. © 2010 all rights reserved © copyright • privacy policy • terms of use • disclaimer

URL analysis for foodreactions.org


http://www.foodreactions.org//forum/index.php
http://www.foodreactions.org//articles/milk_alternatives.html
http://www.foodreactions.org//intolerance/index.html
http://www.foodreactions.org//articles/digestive_system.html
http://www.foodreactions.org//allergy/index.html
http://www.foodreactions.org//products/digestive_enzymes.html
http://www.foodreactions.org//intolerance/fructose/malabsorption.html
http://www.foodreactions.org//products/digestion_aid.html
http://www.foodreactions.org//intolerance/carbohydrate/index.html
http://www.foodreactions.org//tc/cr.html
http://www.foodreactions.org//intolerance/alcohol/index.html
http://www.foodreactions.org//index.html
http://www.foodreactions.org//allergy/milk.html
http://www.foodreactions.org//articles/enzymes_and_gluten_intolerance.html
http://www.foodreactions.org//allergy/additives.html

Whois Information


Whois is a protocol that is access to registering information. You can reach when the website was registered, when it will be expire, what is contact details of the site with the following informations. In a nutshell, it includes these informations;

Domain Name: FOODREACTIONS.ORG
Registry Domain ID: D120904787-LROR
Registrar WHOIS Server:
Registrar URL: http://www.tucows.com
Updated Date: 2017-04-24T10:55:10Z
Creation Date: 2006-04-22T00:45:59Z
Registry Expiry Date: 2018-04-22T00:45:59Z
Registrar Registration Expiration Date:
Registrar: Tucows Inc.
Registrar IANA ID: 69
Registrar Abuse Contact Email:
Registrar Abuse Contact Phone:
Reseller:
Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited
Domain Status: clientUpdateProhibited https://icann.org/epp#clientUpdateProhibited
Registry Registrant ID: C105913263-LROR
Registrant Name: Mario Cassar
Registrant Organization: Sciemed Ltd
Registrant Street: 5 Crossways Road
Registrant City: Beckenham
Registrant State/Province:
Registrant Postal Code: BR33JP
Registrant Country: GB
Registrant Phone: +44.2086632761
Registrant Phone Ext:
Registrant Fax:
Registrant Fax Ext:
Registrant Email: [email protected]
Registry Admin ID: C105913263-LROR
Admin Name: Mario Cassar
Admin Organization: Sciemed Ltd
Admin Street: 5 Crossways Road
Admin City: Beckenham
Admin State/Province:
Admin Postal Code: BR33JP
Admin Country: GB
Admin Phone: +44.2086632761
Admin Phone Ext:
Admin Fax:
Admin Fax Ext:
Admin Email: [email protected]
Registry Tech ID: C105913264-LROR
Tech Name: Hostmaster ONEANDONE
Tech Organization: 1&1 Internet Ltd.
Tech Street: 10-14 Bath Road
Tech Street: Aquasulis House
Tech City: Slough
Tech State/Province: BRK
Tech Postal Code: SL13SA
Tech Country: GB
Tech Phone: +44.8716412121
Tech Phone Ext:
Tech Fax: +49.72191374215
Tech Fax Ext:
Tech Email: [email protected]
Name Server: NS1.VIDAHOST.COM
Name Server: NS2.VIDAHOST.COM
DNSSEC: unsigned
URL of the ICANN Whois Inaccuracy Complaint Form: https://www.icann.org/wicf/
>>> Last update of WHOIS database: 2017-07-10T05:19:14Z <<<

For more information on Whois status codes, please visit https://icann.org/epp

Access to Public Interest Registry WHOIS information is provided to assist persons in determining the contents of a domain name registration record in the Public Interest Registry registry database. The data in this record is provided by Public Interest Registry for informational purposes only, and Public Interest Registry does not guarantee its accuracy. This service is intended only for query-based access. You agree that you will use this data only for lawful purposes and that, under no circumstances will you use this data to: (a) allow, enable, or otherwise support the transmission by e-mail, telephone, or facsimile of mass unsolicited, commercial advertising or solicitations to entities other than the data recipient's own existing customers; or (b) enable high volume, automated, electronic processes that send queries or data to the systems of Registry Operator, a Registrar, or Afilias except as reasonably necessary to register domain names or modify existing registrations. All rights reserved. Public Interest Registry reserves the right to modify these terms at any time. By submitting this query, you agree to abide by this policy.

  REFERRER http://www.pir.org/

  REGISTRAR Public Interest Registry

SERVERS

  SERVER org.whois-servers.net

  ARGS foodreactions.org

  PORT 43

  TYPE domain

DOMAIN

  NAME foodreactions.org

  HANDLE D120904787-LROR

  CREATED 2006-04-22

STATUS
clientTransferProhibited https://icann.org/epp#clientTransferProhibited
clientUpdateProhibited https://icann.org/epp#clientUpdateProhibited

NSERVER

  NS1.VIDAHOST.COM 91.198.165.131

  NS2.VIDAHOST.COM 91.146.110.188

OWNER

  HANDLE C105913263-LROR

  NAME Mario Cassar

  ORGANIZATION Sciemed Ltd

ADDRESS

STREET
5 Crossways Road

  CITY Beckenham

  PCODE BR33JP

  COUNTRY GB

  PHONE +44.2086632761

  EMAIL [email protected]

ADMIN

  HANDLE C105913263-LROR

  NAME Mario Cassar

  ORGANIZATION Sciemed Ltd

ADDRESS

STREET
5 Crossways Road

  CITY Beckenham

  PCODE BR33JP

  COUNTRY GB

  PHONE +44.2086632761

  EMAIL [email protected]

TECH

  HANDLE C105913264-LROR

  NAME Hostmaster ONEANDONE

  ORGANIZATION 1&1 Internet Ltd.

ADDRESS

STREET
10-14 Bath Road
Aquasulis House

  CITY Slough

  STATE BRK

  PCODE SL13SA

  COUNTRY GB

  PHONE +44.8716412121

  EMAIL [email protected]

  REGISTERED yes

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